Meet Albertina Kwedhi Indongo, a talented New York-based Chef onboard the Carnival Venezia cruise line, and a seasoned Administrator by profession. Hailing from the picturesque village of Ongali in Namibia, my culinary journey began with the tender guidance of my beloved grandmother. Her nurturing touch and passion for creating delectable dishes ignited my love for cooking from a tender age.
Growing up in Ongali, surrounded by the vibrant flavors of our traditional cuisine, I developed a profound appreciation for the art of culinary craftsmanship. Witnessing my grandmother’s dedication to nourishing our family through her cooking became the cornerstone of my culinary ethos.
Beyond the kitchen, I find solace and joy in exploring the great outdoors, whether it’s hiking through lush trails or simply basking in nature’s embrace. Engaging in enriching reads and fostering meaningful connections with fellow adventurers are also integral parts of my life.
With a heart filled with gratitude for the lessons of my upbringing and a zest for embracing life’s adventures, I strive to infuse every dish I create with love, passion, and a touch of my Namibian heritage.
Meet Albertina Kwedhi Indongo, a talented New York-based Chef onboard the Carnival Venezia cruise line, and a seasoned Administrator by profession. Hailing from the picturesque village of Ongali in Namibia, my culinary journey began with the tender guidance of my beloved grandmother. Her nurturing touch and passion for creating delectable dishes ignited my love for cooking from a tender age.
Growing up in Ongali, surrounded by the vibrant flavors of our traditional cuisine, I developed a profound appreciation for the art of culinary craftsmanship. Witnessing my grandmother’s dedication to nourishing our family through her cooking became the cornerstone of my culinary ethos.
Beyond the kitchen, I find solace and joy in exploring the great outdoors, whether it’s hiking through lush trails or simply basking in nature’s embrace. Engaging in enriching reads and fostering meaningful connections with fellow adventurers are also integral parts of my life.
With a heart filled with gratitude for the lessons of my upbringing and a zest for embracing life’s adventures, I strive to infuse every dish I create with love, passion, and a touch of my Namibian heritage.